Showing posts with label math. Show all posts
Showing posts with label math. Show all posts
Friday, May 11, 2012
Fractal Pancakes
I think they probably require way more talent than I possess to make, but these fractal pancakes (via BoingBoing) are super cool.
Along with the Mobius Bagel, they make a mathalicious (if carb-laden) breakfast.
Wednesday, March 14, 2012
Happy Pi Day!
Happy Pi Day everyone... why not celebrate with some Pi pies?
Need a recipe? How about one from a woman who I pretty much view as the queen of pie?
(Image: Pie for Pi Day, a Creative Commons Attribution 2.0 image from djwtwo's photo stream)
Thursday, April 7, 2011
The Perfect Bloody Mary
Here at Food/Science, we love us some brunch cocktails. Luckily, some folks with Ph.D.'s spent time and effort to determine, scientifically, the best way to make one such libation: that brunch classic, the Bloody Mary. At a recent meeting of the American Chemical Society, scientists presented research showing that, basically, it boils down to using fresh, quality ingredients and cheap vodka. Hooray for thriftiness, and science!
Personally, I like mine garnished to the hilt, with pickles and olives a must.
Check out the full story here, (via The Kitchn).
Also, as a bonus, why not pair your scientifically-proven Bloody Mary with a Mobius Bagel? So much geekery, in one brunch!
(also via The Kitchn)
Personally, I like mine garnished to the hilt, with pickles and olives a must.
Check out the full story here, (via The Kitchn).
Also, as a bonus, why not pair your scientifically-proven Bloody Mary with a Mobius Bagel? So much geekery, in one brunch!
(also via The Kitchn)
Subscribe to:
Comments (Atom)



