Tuesday, April 27, 2010

What you don't know about OJ

At the Smithsonian Magazine website, there's an interesting article about where your year-round supply of "fresh" orange juice comes from, including some surprising facts. For example, the article, based on Alissa Hamilton’s book "Squeezed: What You Don’t Know About Orange Juice," claims that most orange juice is not at all "fresh" or "natural"- it can be stored for up to a year before anyone drinks it, and contains basically unregulated flavor additives.

(via BoingBoing)

No comments:

Post a Comment