At the Smithsonian Magazine website, there's an interesting article about where your year-round supply of "fresh" orange juice comes from, including some surprising facts. For example, the article, based on Alissa Hamilton’s book "Squeezed: What You Don’t Know About Orange Juice," claims that most orange juice is not at all "fresh" or "natural"- it can be stored for up to a year before anyone drinks it, and contains basically unregulated flavor additives.
(via BoingBoing)
No comments:
Post a Comment